We offer a rotating selection of craft beers brewed in house by Jake Nelson. You’re welcome to order growlers or cans to go.
Kolsch-style Ale. Light and crisp, with a subtle hop touch from German-grown Perle and Opal hops. Fermented with an exceptionally clean Norwegian Kveik yeast strain. ~ 4.7% ABV
Our Space Face Kolsch, with honey and basil
Our award-wining American Pilsner ~ 5.2% ABV
Pale Ale fermented with red pomelo & hopped with Citra and Mosaic ~ 5.3% ABV
Old-school American Pale Ale brewed with a slew of different hop and malt varieties. ~ 5.7% ABV
Double dry-hopped Hazy IPA ~ 6.5% ABV
West Coast IPA ~ 7.2% ABV
Stout with chocolate, caramel, pecans, and lactose. Brewed in collaboration with Sweet Freaks Chocolates! ~ 6.6% ABV
Milk stout with chicory and coffee. Inspired by the New Orleans coffee blend ~ 6.9% ABV
Bourbon barrel aged imperial milk stout with cinnamon and vanilla ~ 10.6% ABV
Hand crafted artisanal cocktails are a specialty at Horse Thief Hollow. We source from local distilleries when possible and incorporate our own house made spirits and syrups infused with herbs, fruit, vegetables, and spices.
1 oz. pour each & tasting notes of Paddy's Irish Whiskey, Glendalough 7 Year, & West Cork Bourbon Cask
Campo Azul Resposado, Gran Gala, Pineapple Amaro, grilled pineapple, fresh lime juice, and jalapenos unite to create a flavorful springtime margarita
Prairie Cucumber vodka, Gran Gala, basil simple syrup, and fresh squeezed lime juice created a new, refreshing drink just in time for spring
Don Q Cristal Rum, Plantation Dark Rum, Gran Gala, fresh lime juice, mango puree, orgeat (an almond syrup), and our Spoonful Hazy IPA craft a Horse Thief take on a Mai Tai
Koval Gin, Violette liqueur, fresh lemon, topped with bubbly prosecco lend a slight riff to The Aviation
Le Val Rosé, Wheatley vodka, and bergamot blend together to help you embrace the sunshine.
White sangria made with Maryhill Riesling, Yuzu Sake, Gran Gala, and Prairie vodka, with freshly pressed fruit.
Deadwood Bourbon, Ginger Liqueur, honey and fresh lemon juice create our popular cocktail to honor the great RBG
Carryout versions of the seasonal cocktails described above
Pierre Delize Blanc de Blanc Brut prosecco, Koval cranberry gin, Koval gin, bergamot liquor, and lavender. 16 oz. with 1 bottle of Prosecco
Napa Valley, California. Flavors of freshly picked raspberries and strawberries explode across the palate with subtle hints of peppery spice and tea. The mouthfeel is supple, rich, and elegant.
Sedona, California. Nuances of ripe plums, vanilla, and cocoa are showing with a slight dose of oak and toast.
California. A favorite that marries rich, complex flavors of blackberries and plum with a touch of black pepper while supple tannins give way to a long, smooth, finish.
Uco Valley, Argentina. Intense red with violet colors. Notes of red currants, cherries and cinnamon.
Paso Robles, California. Offers aromas of ripe strawberry and red cherry framed by a touch of oak. Supple and open-knit on the palate, with a juicy core of fruit and light structuring tannins, and a long finish.
Dry Creek Valley, California. This vintage presents enticing aromatics of dried cranberry and boysenberry with hints of cocoa powder, nutmeg, dried sage, and cedar.
Colombia Valley, Washington. Lively citrus flavors frame the palate with honey and pear, with lemongrass aromas complemented by lilac.
Veneto, Italy. Dry, sparkling, white wine that is intensely aromatic and complex, as well as fragrant and fruity with flavors of apples and pears.
Salorno, Italy. Aroma rich in fruit, with striking notes of pear and apple. Dry and smooth on the palate with a pleasant, mineral aftertaste.
France. Fresh and deliciously fruity wine with a soft side. Resplendent with ripe berry flavors and warm acidity, along with a lively, sunny character.
Dry Creek Valley, California. Aromas of pineapple and ripe pear with some floral notes. Flavors of Meyer lemons, tangerines and mineral notes come through, with a lively and slightly creamy finish.
Sonoma, California. Hints of caramelized oak and vanilla flavors make for a well-rounded Chardonnay with great balance and lingering viscosity. A glass full of lemon shortbread to the nose, sips like lemon cream pie with a light touch of cinnamon and nutmeg.
We hand select the finest craft spirits. Taste them for yourself.
Three Oaks, Michigan
Three Oaks, Michigan
Ponce, Puerto Rico
Kalaheo, Kaua’i, Hawaii
Jesus Maria, Jalisco
Lagavulin, Islay, Scotland
Dufftown, Banffshire, Scotland
Cadiz, Andalusia, Spain
Brooklyn, New York
High West, Utah
Three Oaks, Michigan
Chagrin Falls, Ohio
West Cork, Ireland