Steeped in Chicago
“Brewed in Beverly” is something we take great pride in, and that you can taste in every pint of the beer we make. We offer at least five handcrafted brews at the Hollow everyday, plus a rotating selection of beers from other excellent breweries.
On Tap at the Hollow
American Pilsner brewed with 100% malted barley. ~ 5.2% ABV, 22 IBU. 16 oz. pint.
Zwickelbier, or unfiltered kolsch. One of HTH’s first beers and house favorites makes a long awaited return. A crisp and clean lager-like ale. ~ 5.9% ABV, 20 IBU, 16 oz. pint.
Barrel aged in oak for one year, this Gose is naturally soured and finished with salt and a touch of cherries. ~ 6.3% ABV, 3 IBU, 12 oz. snifter.
Blackberry Kettle Sour Ale. Fermented on more than 200 lbs of blackberry purée, Ruby Waves is lightly tart and refreshingly fruity. ~ 6.1% ABV, 15 IBU. 16 oz. pint.
Hoppy wheat ale brewed with Amarillo and Citra hops, fermented with Hefeweizen yeast. ~ 5.5% ABV, 40 IBU. 16 oz. pint.
New school American Pale Ale with Citra & Mosaic hops ~ 5.8% ABV, 78 IBU. 16 oz. pint.
American Pale Ale brewed with American and European hops and flaked rye. ~ 5.7% ABV, 45 IBU. 16 oz. pint.
Double dry-hopped Hazy IPA. ~ 6.5% ABV, 100 IBU. 16 oz. pint.
Bière de Garde, or French Farmhouse Ale. A 2014 World Beer Cup Silver Medalist, this unique ale is infused with sweet potatoes, vanilla, and spices. ~ 5.8% ABV, 25 IBU. 12 oz snifter.
Classic Saison inspired by the Belgian farmhouse brewing tradition. Notes of lemon peel, peppercorn, and juicy fruit with a dry finish that begs for another sip. ~ 7.1% ABV, 29 IBU, 16 oz. pint.
Wee Heavy Ale. Pronounced "Cull-EE-la," this strong, dark copper ale has flavors of caramel, dark cherry, toffee and plum. Malty and rich with a hint of booze. ~ 8.9% ABV, 30 IBU. 12 oz. snifter.
Barleywine fermented with Norwegian Kviek yeast, aged in Buffalo Trace barrels. ~ 12.5% ABV, 60 IBU. 12 oz. snifter.