Phish on Friday

We’re streaming Phish live from the Sphere!

The next best thing to seeing Phish perform in person at the Sphere? Streaming it live at HTH with a pint of craft beer. Join us this Friday, April 19, at 9 pm. No cover!

Illinois Brewing Magazine Features HTH

Incredibly proud to have not one but TWO mentions in the Spring issue of Illinois Brewers magazine. Flipside Brewing owner Erik Pizer recognized our Little Wing for its award winning track record, & HTH brewer & sales manager Morrison was featured in an interview.

We’re Bringing Lunch Back

By popular demand, we’re offering lunch during the week at HTH. Stop in any day except for Tuesday, when we’re closed. Enjoy our seasonal menu items, like (from far left) our Wild Mushroom Arancini, Winter Harvest Salad, Gabriel Garcia Merguez lamb sausage, & Adult Grilled Cheese.

Farm to Table, Southside Style

Neil Byers collaborates with local high school to raise Angus beef for his kitchen

Innovative food sourcing is what happens when a brewpub is run by an outdoorsman, hunter, and nature lover, as well as a chef and brewer. HTH is proud to raise our own Angus steer to provide fresh beef for our customers to enjoy. Our cows grow to market weight on a diet of spent brewers’ grain and fresh grass about a mile away from us, at the Chicago High School for Agricultural Sciences.

Neil, Morrison & Jake celebrate winning a Great American Beer Festival Gold Medal for Little Wing Pilsner

Little Wing Wins 2nd Gold Medal

Home of the World’s Best Pilsner

In our 10th year of brewing on Chicago’s South side, we earned our 10th craft beer award. Little Wing Pilsner captured gold medals at the World Beer Cup this Spring & at the Great American Beer Festival this Fall. Cheers to that!

Over the past decade, including the pandemic, we’ve maintained a focus on producing consistently excellent beer and Southern-inspired food. We’re humbled to receive this recognition & hope that it leads you to visit us on South Western Avenue in Beverly.

Feathers in our cap

Horse Thief Hollow has captured 10 medals and counting in prestigious beer competitions

We brew great beer and have the bling to prove it. Our Little Wing Pilsner is a multi-award winner! It won Gold Medals twice in 2023, in the Great American Beef Festival and the World Beer Cup, known as the Olympics of beer. It also snagged a Bronze Medal in the 2020 Great American Beer Festival. Our Belgian Tripel Wrenly Rose won Gold at the Festival of Wood & Barrel-Aged Beer. We also brought home the Gold in the 2018 World Beer Cup and a Silver Medal in the 2017 Great American Beer Festival for our French farmhouse ale Bière de Voleur, or Thief’s Beer. In 2016, we earned Bronze in the Great American Beer Festival for our Prunckle’s Dunkel, a dark German lager with nutty malted sweetness. We also snagged first place in the 2016 Festival of Barrel Aged Beers for a Bavarian wheat beer called Hilltop Weizenbock. The 2014 World Beer Cup awarded us a Silver Medal for our Cheval Deux, a fall seasonal French brown ale infused with sweet potato. And we earned a Bronze for our signature 18th Rebellion Kolsch Ale, a Zwickelbier, at the 2014 GABF.

Jake and Neil celebrate winning a gold medal for Wrenly Rose at the 2020 Festival of Wood and Barrel-Aged Beer

On Tap

We offer a rotating selection of craft beers brewed in house by Jake Nelson. You’re welcome to order growlers or cans to go.

Little Wing Pilsner

16 oz. pint ~ 7; 64 oz. growler ~ 16

Our multi-award winning flagship lager. Crisp, clean, refreshing, Little Wing combines American malt with German Tettnang hops to delight your tastebuds. ~ 5.2% ABV

Space Face

16 oz pint ~ 7; 64 oz growler ~ 18

Kolsch inspired, brewed with an exceptionally clean Norwegian yeast strain resulting in a very lager-like ale. A crisp and dry malt profile gives way to delicate notes of peach and raspberry from German Callista hops. ~ 4.8% ABV


14 oz weizen glass ~ 7; 64 oz growler ~ 22

Our long-standing seasonal German-style Hefeweizen ale is a refreshing wheat beer with notes of banana and clove from the signature yeast strain. ~ 5.2 % ABV

Pink Pom Pom

14 oz Weizen glass ~ 8; 64 oz growler ~ 28

Hefeweizen with Pomegranate + Cherry Juices! Our beloved spring seasonal is back! ~ 5.1% ABV

Pat Mac's Irish Red

16 oz pint ~ 6; 64 oz growler ~ 18

Irish Red Ale brewed yearly in conjunction with Pat Mac's Pack, a local organization that supports pediatric brain tumor research. ~ 5.0% ABV

Kitchen Sink

16 oz pint ~ 6; 64 oz growler ~ 18

Classic American Pale Ale with a caramel malt backbone featuring a load of hops with Cascade at the forefront. ~ 5.3% ABV


16 oz. pint ~ 8; 64 oz. growler ~ 22

Double Dry Hopped Hazy IPA with Mosaic and Citra Hops ~ 6.5% ABV

Soul Train: Boysenberry & Vanilla

14 oz Teku Glass ~ 8; 64 oz growler ~ 28

This batch of our rotating Kettle Sour Ale is loaded with boysenberry for a tart and jammy delight with a light touch of vanilla to give an impression of slight sweetness. A complex, yet balanced profile with just the right amount of acidity. ~ 5.6% ABV


16 oz pint ~ 7; 64 oz growler ~ 20

West Coast IPA featuring citrus and pine notes with a firm bitterness and semi-dry finish. ~ 7.2% ABV

Bad Mama Jama

12 oz snifter ~ 9; no growlers

Bourbon Barrel-Aged Imperial Stout. Rich, complex, and boozy, Bad Mama Jama has no additional flavoring other than the beer and the barrel. This blend stands wonderfully on its' own and boasts flavors of chocolate-covered espresso beans, bourbon, and oak, with a warming finish. 11.3% ABV