Danke schoen, darling, danke schoen. We’re excited to celebrate Oktoberfest with you! Our annual celebration of German cuisine and culture is Saturday, October 2. This year, we will have three German-style craft brews on tap, plus an authentic German menu. Reservations are highly recommended for this popular event, and you can reserve your table online right here. We will take reservations starting at 4:00 pm.
Our signature Oktoberfest beer is Wasserwolf Jäger, a flavorful dunkel brewed in the Munich style. We break out the 1/2-liter and 1-liter dimpled steins for Wasserwolf, which adds to the fun of drinking this surprisingly refreshing and smooth beer.
This year, we’re also pouring dimpled steins of two other German favorites during Oktoberfest: our award-winning Little Wing Pilsner, and 1846, a Vienna-style lager that we brewed to celebrate the 175th anniversary of Saint Xavier University.
Neil Byers and his culinary team are hard at work on a traditional German menu featuring classic main dishes and desserts made from scratch. Dinner service will begin at 4 pm. Check out our menu below!