News & Events

What's happening at the Hollow

Our First Sunday Soiree is June 13!

Neil and the gang will be hosting a monthly Sunday Summer Soiree and pig roast on the HTH patio. The first one is June 13! It features a food & music collaboration from chef and artist Won Kim. He and Neil will do a Korean seasoning on the pig, which was raised locally at the […]

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¡Viva Mexico! It’s Cinco de Mayo!

Chef Efrain has created a delectable menu to celebrate Mexico’s victory in the 1862 Battle of Puebla. Dig in today, from noon till close! Cocktails The Jolene Tequila blanco, Gran Gala Triple Orange Liqueur, Yuzu liqueur, strawberry purée, fresh lime juice, & black salt rim. It’s a strawberry-lemonade margarita dedicated to our bartender Stacey. Proceeds […]

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Kentucky Derby Menu Specials

We’re chomping at the bit to show you our Kentucky Derby menu. It’s available today, Saturday, May 1, from noon till close! Anson Mills Pimento Grit Fritters ~ 10.99 Nashville Hot Fried Chicken Sandwich ~ with bread & butter pickles and butter lettuce. Served w/Derby beans: green beans, candied pork belly, onions, & red peppers. […]

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DHBT Anniversary Specials

Tastes like Spring at Horse Thief Hollow. For the 2nd anniversary of the Dixie Highway Brewery Trail, we’re  brewing & cooking something special. We made a variation of our Space Face Kolsch infused with fresh basil and honey that Neil picked up at Clover Bottom Farms in Indiana. Chef Scott, Tom and Head Brewer Jake put their […]

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